We husk the corn, boil it in turkey fryers with water, blanch, and then cut and bag it. For years we did electric knife cutting and we can do 8 cobs with the pan to 1 with the knife at a time. The cobs fall under the board into a garbage can. (Please know this process does make a good mess and we do it in the garage, lots of splatters 😂)
Pan we used in the video
https://www.target.com/p/nordic-ware-angel-food-cake-pan-silver/-/A-52388647
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