Duration 00

Ties That Bind: Singapore Hawkers And Those Keeping The Trade Alive | Belly Of A Nation 2 | Part 1/4

by CNA Insider

1 057 520 watched

5 K

Published 20 Nov 2020

Category News & Politics

Comments - 231

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@CNAInsider4 years ago Visit the featured hawkers at the following spaces. Watch the full series of Belly Of A Nation 2:
Ashes Burnitt
1) Golden Mile Food Centre
-24
2) Alexandra Food Village
#01-61
3) Bedok
69 Bedok South Ave 3
Bak Kee Satay Bee Hoon
Redhill Food Centre
#01-40
Chef Chik
Haig Road Food Centre
#01-36
Father & Son Carrot Cake
1) Bukit Panjang Hawker Centre
#01-23
2) Kampung Admiralty Complex
#02-18
Geylang (Hamids) Briyani Stall
Geylang Serai Malay Market and Food Centre
#02-146
Heavens (Appam, Thosai, Putu Mayam)
Ghim Moh Food Centre
#01-26
Hup Kee Wu Xiang Guang Chang
Maxwell Food Centre
#01-97
Jin Ji Teochew Braised Duck and Kway Chap
Chinatown Complex Food Centre
#02-156
Lims Fried Oysters
Berseh Food Centre
#01-32
Tang Kay Kee Fish Head Bee Hoon
Hong Lim Food Centre
#01-70 .. ...Expand 27
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@Alan-Aus4 years ago Next time at the hawker, i will eat slowly to appreciate the food from the hard labour & history of a hawker stall. 183
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@Raj0684rg4 years ago This is a wonderful look inside a culture that to most americans unknown. I very much enjoyed watching this presentation. It wasn' t just about food, it was also about culture and family. 21
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@andylam734 years ago Been to these hawker centres many time while enjoying my holidays in singapore. The meals serving are inexpensive and very delicious. All these hard working . ...Expand 12
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@paddynoble4 years ago There are big lessons to be learnt by people who are hawkers in singapore and in asia. I love that entrepreneur spirit. The hard work and overcoming adversary . ...Expand 6
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@eastendchico75034 years ago The oyster pancakes couple are very sweet, you can see they are a still a natural loving couple. 29
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@Khel.x4 years ago Beautiful people with so much love in their hearts, a family tie that is incomparable and unbreakable. The history and culture of what has brought them to the now, is something to appreciate, value and learn from. 27
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@tkyap25244 years ago Hard work but can be rewarding but not necessarily financially. When people appreciate what you dished out is spiritual fulfilment in itself. 51
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@jacklyman56294 years ago 24 hours to prepare a dish with an aching back and heart problems, thats more than dedication and patience, thats his calling. 34
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@clt27442 years ago We take hawker centres and the good food that these hawkers produce for granted.
thank you for shining a light on these hardworking and oftenpeople. 1
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@matthewleemw76874 years ago Kudos to chef chik and wife for staying positive and grinding out the results. True grit considering his health. 27
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@mbahpoh54754 years ago I' ve been worked in singapore for 5 years 20 years ago i really missed the foods nasi lamak, crabs curry, pink and white colours gluten rice i love singapore looking forward to visit that country again. 7
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@d3st1ny90904 years ago Really enjoyed this series! Thanks cna! 9
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@mak3myda34 years ago It' s always so wild so see how many languages people regularly speak in singapore. 13
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@ronniepickering77643 years ago Simply put: a well thought out documentary which i thoroughly enjoyed. Well done!
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@DeStinAr04 years ago Love the video! Thank u cna for showing us the culture in our local hawker. 2
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@vincenzlee4 years ago Watching this makes me miss singapore more. How i wish covid would already end so i could go back next year. 15
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@brenlouissurio24044 years ago When i was in sg for a month, those hawker places were one of my favorites! Saves me a lot of money and there are lots of food choices. So good. And they serve a lot for what i pay. 13
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@cybergod774 years ago Cna, could u pls list the name and address of all the stalls featured? 12
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@bilinasmini34804 years ago Fantastic stories brought good tears to my eyes. 1
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@Agapy88884 years ago I was in singapore in december of 1978. Loved it. Cant wait to go back. 1
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@BaeLasso4 years ago I' m going to singapore after covid to try these things. 43
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@lala1020854 years ago Thank you cna for this follow-up report regarding singapores hawker culture. Ive always been fascinated with your hawker culture. I think it is a beautiful way to support your culture, traditions and people. 6
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@oliversparks14594 years ago Thank you cna thoughly enjoyed every minute of that.
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@maricarpatubo75814 years ago So pruod of them tq cna for this vedeos.
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@jessiewyg4 years ago Another excellent piece of reporting from cna!
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@angkorviajecompartido4 years ago I love singapore. Very beautiful country, very friendly and helpful people. 1
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@DrBrunoRecipes4 years ago Lovely greetings from scotland. Have a nice day all. 3
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@shadertheboi3 years ago I used to stay at one of the units in that row of shophouses on syed alwi road during my childhood days. I missed those days where my grandaunt would open when i grew older, only then i realized that i have unknowingly lived through the actual " kampongduring my childhood, an experience that you can never get now in current singapore. I miss my grandaunt so much; especially her cooking. ...Expand 1
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@lani2154 years ago Hawkers are trully unique in sg. The place, the people and the food! It will be the most i will dearly miss and remember when i' m no longer in sg. 3
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@LinksRoyal4 years ago love his story and wish him well! ( along with he others! ) But omg they stood so still i thought that its a picture. ( till i notice the flag and plastic moving ) XD .. ...Expand 5
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@masa10443 years ago This hawker series are all about human drama. That' s why i love this series so much.
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@jeremychan6094 years ago Hawkers show the epitome of- it takes grit, mental discipline and perseverance to succeed in any trade or profession. 3
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@simpbeforeusleep4 years ago Im glad this kept popping up and i clicked it.
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@qazplm30634 years ago Patiently waiting for this pandemic to end so that i can travel just for the food. 2
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@tasingp4 years ago Lovely to hear cantonese being spoken: 3
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@tckchannel44354 years ago Yummy. This programme makes me hunger for fried oysters. Will find fried oysters to eat this evening. 1
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@lafemmerowena3 years ago IS IT MY QUEEN WHO IS NARRATING? REMINDS ME OF MICHELLE YEOH. I LOOOVE THIS!! HAPPY NEW YEAR!! 2
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@saskinyambura67354 years ago This legacy building through generationsd is so beautiful. I wish i had that in my family.
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@loveispatient08084 years ago I like the title, its taken from the beloved hymn, blest be the ties that bind! 4
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@franciscobreva80114 years ago I taught singapore is way ahead against all asean nations in terms of status. I guess we all are on the same boat. Monetarily singapore is above id="hidden15" all asian countries but the hardship. The we are all together. ...Expand 9
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@joachimescura68914 years ago Hello reekay, i noticed that you use rumble and i wanted to ask you about the app in the philippines because my girlfriend has signed up to rumble but . ...Expand
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@RizzlyricistGaming4 years ago May the grand architect of the universe profusely give the singapore hawkers strength to overcome future endeavors. 5
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@xc90094 years ago Ow di singapur ada juga kertas nasi bungkus. 1
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@saskinyambura67354 years ago In the caribbean, the dum briyani ( meat cooked with the rice) is called pelau. We cook chicken, beef, mutton pork pelau. Very yummy. I miss singaporean food as well. 1
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@Kumutuna4 years ago I love all cna documentaries of hawkers.
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@123Clean1233 years ago Hawkers have so much love for their craft, and are such natural entrepreneurs. To keep going in the face of difficulties and the energy to make their vision a reality. Got to respect that. 3
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@dillonchng4 years ago All i can say is i am proud to be a singaporean. 6
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@august2ryan4 years ago Every year i am always at singapore but unfortunately not this year. See you soon sg. 2
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@silvercobra82524 years ago Lim' s oyster, yep gonna write that for my bucket list. Dish that reflect a happy soul hope all is well. 8
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@RayrayTgh4 years ago Oyster pan cake is so cute. Now very rare to have nice oyster pan cake. 1
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@unkiesacredspirit49384 years ago Thank you! Yes, my start up is taking off. Such a beautiful lady.
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@juicysensation3 years ago The fried carrot cake guy is one rude and grumpy old man who always looks like customers owe him money. 10
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@jingyun43234 years ago I cannot wait for our borders to open so i can visit singapore again. 7
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@godsamazinggrace53313 years ago The cleaning up of the stall at the end of a tedious day is no joke.
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@bisiilki4 years ago Im crying inside. I want to move to singapore! I loved going to the hawker markets and eating the delicious foods there.
i' ll get fat from all the hawker food though. 3
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@jeremiecormier14084 years ago what song is playing in the background at
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@karank04 years ago Great documentary! Thanks cna for the interesting content. 3
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@janesoflynn2114 years ago Li lived in singapore 2007 -2009. That food is the best. I never cooked meal at home. 2
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@louieb85304 years ago Appreciate life and the people around you. Thank you jesus. 1
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@yknga3 years ago I' ll visit all the hawker in this video after covid end! 1
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@Junkusanagi4 years ago Cna, are there any plans for great series like these to be mandarin dubbed so that older folks that do not understand english can also enjoy the rich content created?
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@KimchiSpringRoll4 years ago Anyone knows how i can find the hong kong chef' s spot? I need to learn from this person.
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@moltenvanilla5935last year Hawker life is really tough, lets support them more and finish our plates clean! And return the plates too. They sell really good food at affordable prices.
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@AsianExplorer20204 years ago No. 4th
finally been waiting for this.
really miss sg food. 5
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@ylein65083 years ago Hawkers are really the best, it' s only after i started living overseas and tried to cook my own, and started to realise how much work goes into a seemingly simple dish. My own version taste disgusting haha. 1
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@mumjarra4 years ago God bless you and thank you for that reading.
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@hergenesilva75664 years ago Oh i don' t know what is the dish but i feel it really tastes good.
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@lucys63284 years ago Hong kong chef humbly accepts mistake and move on. Real men. 1
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@shawnkurnialast year Anyone else noticed someone holding a spoon with a chopstick HAHA
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@singalore3 years ago Compare hawker food prices toif we wanna keep our hawker heritage alive, we should increase hawker food prices to increase their income to keep this sustainable and worthwhile for more hawkers. 1
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@sammychau1424 years ago I rather eat at a hawker stand then a fancy restaurant because hawkers cook with true passion thats been passed down.
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@godsamazinggrace53313 years ago I appreciate the hawkers for their toilsome labor in preparing yummylicious food for us at such affordable prices.
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@paultran69684 years ago Hard to just listen, subtitle help indeed.
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@jeri7bPLG3 years ago Had always make sure to support this hawkers industry for a sustainable economy. Unfortunately, as in any economy capitalism always find its way to intervene.
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@lamontmarsh73964 years ago Not having to worry about healthcare and education takes away majority of burden for most people.
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@Ud0nns3 years ago confirm kenna force , just look at his face HAHAHAHAH
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@alpha38394 years ago true story, even tho I'm a man and I could be said as "third gen", my grandma's family treat their family like that. I don't know why they said chinese is genius, smart. But when it comes to common sense, how can they hate their daughter when all of them are female as well, and those for male, why would u marry female if u hate them. Just marry male lol .. ...Expand 9
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@LevelUp_J4 years ago Learned about hawkers from the netflix series " somebody feed phil"
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@memadman4 years ago I' ll come to eat your food. Looks delicious!
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@jonathanchoo5404 years ago What is debbie' s skincare routine? 1
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@mubasshirhossain85704 years ago You hear often from older women in singapore how heavily males/sons were favored growing-up. 4
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@iarshintasudjana43823 years ago Nasi biryani mutton yogurtwe dont hv it incommon. 1

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Ties That Bind: Singapore Hawkers And Those Keeping The Trade Alive | Belly Of A Nation 2 | Part 1/4

Category News & Politics